Lunch is served during weekdays between 11 – 14.
Lunch includes a warm portion served at the table, water, coffee or tea, and the dessert of the day.
Lunch wine 6€
Di Trevi lemonade 5€
Beef burger patty, Monterey Jack cheese, pickles, braised yellow onions, lettuce, cucumber mayonnaise and fries. LF (GF)
Small green salad to start 5 € LF, GF
Balsamic syrup, broccolini, pickled red onion, roasted seeds and grilled baguette. LF (GF)
King prawn tails, chili-garlic butter, parsley, parmesan, crispy fennel and house focaccia. LF
Side salad and aioli. LF
Balsamic syrup, broccolini, pickled red onion, roasted seeds and grilled baguette. LF (GF)
King prawn tails, chili-garlic butter, parsley, parmesan, crispy fennel and house focaccia. LF
Side salad and aioli. LF
Couscous, mint, Turkish yogurt and pita bread. LF (GF)
Cold-smoked salmon, peas, fennel, dill pesto and creamy lemon sauce. LF
Dill-lemon risotto, fennel-arugula salad and parmesan. GF, LF
Couscous, mint, Turkish yogurt and pita bread. LF (GF)
Cold-smoked salmon, peas, fennel, dill pesto and creamy lemon sauce. LF
Dill-lemon risotto, fennel-arugula salad and parmesan. GF, LF
Dark rye bread and whipped butter. LF (GF)
Arugula, herb oil and parmesan. LF
Spiced butter, herb oil, green salad, aioli and potatoes. GF, LF
Check out the lunches of our sister restaurants at www.turunlounaat.fi
Chicken: Finland, Burger: Finland, Beef: Finland/EU, Pork: Finland/Spain
The champagne fair, which has gained great popularity in recent years, will come again on 5.4.2025.
At the fair, you will have the opportunity to taste rarely available prestige champagnes, both new and old classics. In total, there are more than 100 champagnes on offer.
Tule tutustumaan Cavan taikaan ja espanjalaiseen Bodegues Sumarroca perheomisteiseen viinitaloon.
Illan aikana maistamme kolmea talon luonnonmukaisesti tuotettua Cavaa; Cava Gran Reserva Brut Nature, Cava Brut Rosado sekä Cava Reserva Brut Organic. Viinejä mahdollista ostaa laseittain tai kolmen viinin maistelupakettina. Paikalla on Vinetumin viiniasiantuntija sekä Sumarrocan Export Manager Marc Picòn kertomassa viinitilasta ja tuotteista tarkemmin.